CornwallLive

CornwallLive is a regional news website covering Cornwall, UK. The site focuses on local news, events and information relevant to the region. It also covers national and international news occasionally. The site seems to have a slight bias towards promoting the idea that not all vegan foods are healthy, as seen in their article about ultraprocessed vegan food being linked to higher risks of heart attack and stroke.

72%

The overall score is a weighted number that takes into account conflict of interest, bias, deception and other practices that undermines the credibility of the source. It is calculated as:
Analysis.OverallConflictOfInterestScore * 0.3F + Analysis.OverallBiasScore * 0.3F + Analysis.DeceptivenessScore * 0.3F + Analysis.ReadabilityScore * 0.1F

A score that takes into consideration the content for flow, interruptions with ads, and overt search engine optimization techniques that makes the content hard to understand

The Daily's Verdict

This news site has a mixed reputation for journalistic standards. It is advisable to fact-check, scrutinize for bias, and check for conflicts of interest before relying on its reporting.

Bias

80%

Examples:

  • The article seems to have a slight bias towards promoting the idea that not all vegan foods are healthy.

Conflicts of Interest

100%

Examples:

  • The website is owned by Reach PLC, a company known for its ownership of multiple news outlets which may influence the reporting.

Contradictions

85%

Examples:

  • The article states that ultraprocessed plant-based foods can be high in fats, sugar, salt, preservatives and other chemicals but doesn't mention this contradicts the idea of vegan food being inherently healthy.

Deceptions

30%

Examples:

No current examples available.

Recent Articles

  • New Study: Ultra-Processed Plant-Based Foods Linked to Increased Risk of Cardiovascular Diseases and Early Death

    New Study: Ultra-Processed Plant-Based Foods Linked to Increased Risk of Cardiovascular Diseases and Early Death

    Broke On: Monday, 10 June 2024 A new study in The Lancet Regional Health Europe reveals that ultra-processed plant-based foods, such as meat substitutes and pastries, increase the risk of cardiovascular diseases and early death by 5% to 13%. Replacing these with fresh, frozen, or minimally processed plants reduces the risk by 7% for cardiovascular disease and 13% for heart disease-related deaths.